ImmunoHealth Program with Marina Rosenstein, PhD, CNS

The test covers the following food items as well as an elimination diet based program:

Casein, Cheddar Cheese, Cottage Cheese, Cow’s Milk, Goat’s Milk, Mozzarella Cheese, Whey, Yogurt, Beef, Chicken, Egg White, Egg Yolk, Lamb, Pork, Turkey, Potato, Sweet, Clam, Cod, Crab, Halibut, Lobster, Oyster, Salmon, Red Snapper, Shrimp, Sole, Yellowfin Tuna, Asparagus, Avocado, Beet, Broccoli, Cabbage, Carrot, Cauliflower, Celery, Cucumber, Garlic, Green Pepper, Lettuce, Mushroom, Olive, Onion, Potato, Pumpkin, Radish, Spinach, Tomato, Zucchini Squash, Apple, Apricot, Banana, Blueberry, Cranberry, Grape, Grapefruit, Lemon, Orange, Papaya, Peach, Pear, Pineapple, Plum, Raspberry, Strawberry, Almond, Amaranth Flour, Bean (Kidney), Bean (Lima), Bean (Pinto), Bean (Soy), Bean (string), Buckwheat, Coconut, Filbert, Green Pea, Lentil, Wheat (Gliadin), Peanut, Pecan, Rice, Sesame, Sunflower, Walnut, Barley, Corn, Oat, Rye, Spelt, Wheat (Gluten), Whole Wheat, Cocoa Bean, Coffee Bean, Honey, Sugar Cane, Yeast (Baker), Yeast (Brewer).